Has anyone applied for a Green Card through a Restaurant as a cook? Tesma qualify huna ko lagi k k criteria haru cha? Field of study le farak parcha ki pardaina? Ani experience chahi Nepal kai dekhauna parcha hola? Minimum kati time ko experience chahincha? 8-9 years agadi ko experience count huncha ki hudaina? New restaurant le green card file gardina milcha ki mildaina? Restaurant le kunai criteria meet garnu parcha ki pardaina? Esari green card file garda kun category ma file huncha (EB2, EB3)? Green Card aauna kati time lagcha?

I know that's a lot of questions. Anyone who has gone through the process or know the process please feel free to respond to this post. Thank you so much in advance.

Laure_boi

Anyone?

Answers:
1.Yes
2.Many fake docs
3.Parchaa
4.thik hola
5.char panch barsha
6.hudaina
7.milchha
8.parchha
9.EB3
10. nau dash barsha
11. many have gone
Any question?

@dhoti prasad great reply..

No you won't get green card for flipping burgers at restaurant.

Its not flipping burgers what seem to be!!
Maybe indian rest.

@Laure_boi - I do not recommend filing through the restaurant. Even if your nearest person, say your relatives, are filing for GC through restaurant it will be a difficult petition to get approval. Say, if you are in F1 visa status and if you have completed a College Diploma and then you are applying for Cook or General Manager of a Restaurant, the main thing that you will have to be careful is how the ETA Form 9089 (for PERM) is processed and approved. Labor approve bhaye pachi pani EB3 ma file garnu parne huncha...which in turn will get you many years in a limbo.
It is none of my business, but being from where I am, I like to ask the direction of the village where I don't go (na jane gaun ko bato). Mero bichar ma aaile ko market ma restaurant ko bato chadera consulting company ko bato gaye bhani chai baru ali chado huncha hola GC.

Even then, this list for your further research:
http://www.myvisajobs.com/COOKS,-RESTAURANT-PERM12JT.htm